• Tandoori

    • Fish Tikka Lasuni Sizzler medium


      Boneless fish cubes marinated in spices, garlic and lemon juice

    • Paneer Tikka (medium)

      Entree:$13.50 Mains:$19.50

      Cubes of cottage cheese marinated with spices cooked in Tandoori oven.

    • Tandoori Chicken (medium)

      Entree:$17.50 Mains:$24.00

      Succulent chicken marinated and cooked in charcoal clay oven.

    • Chicken Tikka (medium)

      Entree:$17.50 Mains:$23.50

      Boneless Chicken marinated with ginger, garlic, spices and red chilli powder and yoghurt cooked on skewers.

    • Murg Reshmi Kebab mild

      Entree:$17.50 Mains:$23.50

      Boneless chicken morsels grilled with cheesy marinade enhanced with cardamom, coriander, saffron, and green chill.

    • Adrakhi Lamb Cutlets Sizzler (medium)

      Entree:$19.50 Mains:$28.50

      Tandoori smoked lamb chops soaked in speciallly prepared herbs and spices finished with ginger.

    • Seekh Kebab (medium)

      Entree:$17.50 Mains:$23.50

      Tandoor glazed skewered lamb mince with golden onions,mint and green chilli.

    • Tandoori Jheengay Sizzler (medium)


      King prawn tandoor smoked with ginger, garlic, coriander, turmeric and hung curd.

    • Yogi's Mixed Vegetarian Platter


      Samosa, onion bhaji, paneer tikka, vegetable pakoda.

    • Yogi's Mixed Grill (chefs recommendation)


      A mixed platter of chicken, lamb, king prawn and fish cooked in charcoal tandoor.