• Vegetarian

    • Malai Kofta mild

      $15.00

      Potato and cheese dumplings cooked in creamy cashew nuts gravy.

    • Palak Paneer medium

      $16.00

      Cottage cheese cooked with finely shredded spinach.

    • Paneer Lababdar mild

      $16.50

      Cottage cheese cubes in tomato and onion based creamy sauce.

    • Navratan Korma mild

      $15.00

      A rich combination of nine vegetables cooked in Indian spices.

    • Aloo Gobhi medium

      $14.50

      Cauliflower with potato flavored by ground spices, onions, and tomatoes enhanced with coriander.

    • Mushroom Do Piaza

      $16.50

      Fresh mushrooms tossed with onions, capsicum, tomatoes, green chillies and finished with spices.

    • Bombay Potatoes medium

      $14.50

      Bombay potatoes are one of the most popular Indian vegetarian dishes.It is slow cooked in a combination of simple, yet tantalizing spices.

    • Chana Masala

      $16.50

      Chick peas cooked in chopped tomatoes and onion gravy.

    • Dal Makhani medium

      $14.50

      Black lentil, red kidney beans and chana dhal cooked all day with traditional spices finished with butter and cream.

    • Dal Tadka medium

      $13.50

      Combination of yellow lentils slowly cooked and tempered with tomatoes, cumin, spices and fresh coriander.

    • Steamed Basmati Rice

      $4.50
    • Saffron Rice

      $5.50

      Saffron flavoured basmati rice

    • Jerra Pulao

      $6.50

      Basmati rice tossed with cumin seeds

    • Vegetable pulao

      $8.00

      Basmati rice cooked with mixed vegetables and spices